There are many focaccia variants around Italy. It is a very regional bread. Genovese focaccia is a simple yet delicious one. It is not as thick as others and it does not have any toppings besides some olive oil and sea salt. Although the topping is simple, there is an...
Focaccia is one of my all-time favourites. But there are times when I crave it and I do not want to wait a whole day or night for the preferment to be ready. That is why I made this recipe. The quickest and best ‘quick focaccia’ ever. For all my lazy bakers out there....
Sourdough focaccia is such an awesome bread. The crispy crust and soft pillowy interior make it perfect. Rich with olive oil and enhanced with your favourite toppings. You need this bread in your life. This dough is quite wet and we want that because that will get us...
Focaccia is one of my favourite Italian classics. Using a preferment, this dough gets an amazing flavour and an awesome crispy crust. Top it with your favourite toppings. Be it vegetables, olives, cheese, ham, or any other thing you fancy. Just remember to not go...
